Torta de carne molida con puré de papa y queso parmesano

Torta de carne molida con puré de papa y queso parmesano

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Torta de carne molida con puré de papa y queso parmesano. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Torta de carne molida con puré de papa y queso parmesano is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Torta de carne molida con puré de papa y queso parmesano is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Torta de carne molida con puré de papa y queso parmesano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torta de carne molida con puré de papa y queso parmesano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Torta de carne molida con puré de papa y queso parmesano is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Torta de carne molida con puré de papa y queso parmesano using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Torta de carne molida con puré de papa y queso parmesano:

  1. 500 gramos carne molida
  2. 6 papas
  3. 120 gramos deantequilla
  4. 100 gramos salsa de tomate
  5. 1 tómate grande
  6. 1 tallo cebolla
  7. 2 dientes ajo
  8. 100 mililitros.de leche
  9. 1/2 libra queso parmesano

Instructions to make to make Torta de carne molida con puré de papa y queso parmesano

  1. Se coloca a cocinar la carne con los aliños y las 2 tazas de agua cuando casi sea condumido el aguacy la carne edta cocida se le incorpora la salsa de tomate y se revuelve y se baja del fuego y se vierte en la refretaria
  2. Se cocinan las papas vuando eztan se sacan del agua y se trituran que quede una masa suave y se le agrega la mantequilla y se le incorpora la mantequilla y se sigue batiendo con el triturador y luego de le agrega la leche y se coloca al guego por 5 minutos y se baja y se le agrega a la carne y el queso rallado y se mete al horno por 45 minutos se baja y a disfrutar
  3. # mi toque

As your experience and also self-confidence grows, you will locate that you have much more all-natural control over your diet plan and also adapt your diet regimen to your individual tastes with time. Whether you wish to serve a recipe that uses less or even more active ingredients or is a little essentially hot, you can make straightforward changes to accomplish this objective. To put it simply, begin making your dishes in a timely manner. As for basic food preparation skills for novices you do not require to discover them yet only if you master some basic food preparation strategies.

This isn't a full overview to fast and simple lunch recipes but its great something to chew on. With any luck this will obtain your imaginative juices flowing so you can prepare delicious dishes for your family members without doing a lot of heavy meals on your journey.

So that is going to wrap it up with this special food Recipe of Ultimate Torta de carne molida con puré de papa y queso parmesano. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

El Hackepeter de mi abuelo (carne tártara estilo alemán)

SPAGHETTI CON ALBÓNDIGAS DE CAMARONES. M.R. £,Gc

Carne molida con huevo