Tarta de espinaca y carne picada

Tarta de espinaca y carne picada

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Tarta de espinaca y carne picada. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tarta de espinaca y carne picada is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Tarta de espinaca y carne picada is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Tarta de espinaca y carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de espinaca y carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Tarta de espinaca y carne picada using 16 ingredients and 6 steps. Here is how you can achieve it.

Realmente sabrosa y fácil! Me toma más o menos 40 minutos totales

Ingredients and spices that need to be Get to make Tarta de espinaca y carne picada:

  1. 1 atado espinaca
  2. 250 g carne picada
  3. 1 cebolla
  4. 1/2 morrón
  5. 1 trozo panceta
  6. 1 caldo de verdura
  7. 2 huevos duros
  8. 3 cucharadas salsa blanca o queso crema
  9. Sal
  10. Pimienta
  11. Queso rallado
  12. Masa
  13. 1/2 taza aceite
  14. 2 1/2 harina
  15. 1/2 taza agua tibia
  16. Sal

Instructions to make to make Tarta de espinaca y carne picada

  1. Picar las verduras y la panceta. Freír todo con un chorrito de aceite. Primero la cebolla, luego el morrón y la panceta.
  2. Agregar la espinaca y luego la carne picada y condimentar a gusto. El caldito lo disolvemos en un poquito de agua caliente y se lo echamos. Freír por 15min más.
  3. Hacer la salsa blanca y echarle tres cucharadas soperas de esta a la mezcla, o queso crema. Agregar los dos huevos duros picados.
  4. Para la masa tomamos un bowl y le echamos la harina y la sal. Luego el aceite y el agua. Unimos hasta quedar uniforme. Yo la amasé en maicena para que tome otra consistencia.
  5. Enmantecamos y enharinamos la asadera, colocamos la masa y encima la mezcla. Le ponemos queso rallado por encima.
  6. Y al horno por 30min aproximadamente a fuego medio, o hasta dorar la masa.

As your experience as well as self-confidence expands, you will discover that you have extra all-natural control over your diet plan as well as adjust your diet plan to your personal preferences gradually. Whether you intend to serve a dish that uses fewer or even more ingredients or is a little more or less zesty, you can make basic changes to accomplish this objective. Simply put, begin making your recipes promptly. When it comes to basic cooking skills for newbies you don't require to learn them however just if you master some straightforward food preparation strategies.

This isn't a complete overview to fast as well as simple lunch recipes but its great something to chew on. Ideally this will certainly get your creative juices streaming so you can prepare delicious dishes for your family members without doing way too many square meals on your trip.

So that's going to wrap this up for this special food Recipe of Favorite Tarta de espinaca y carne picada. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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