Spaghetti con salsa boloñesa casera, carne molida y queso
Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Spaghetti con salsa boloñesa casera, carne molida y queso. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spaghetti con salsa boloñesa casera, carne molida y queso is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. They're fine and they look fantastic. Spaghetti con salsa boloñesa casera, carne molida y queso is something which I have loved my whole life.
Many things affect the quality of taste from Spaghetti con salsa boloñesa casera, carne molida y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti con salsa boloñesa casera, carne molida y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spaghetti con salsa boloñesa casera, carne molida y queso is 3 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spaghetti con salsa boloñesa casera, carne molida y queso estimated approx 40 min.
To begin with this recipe, we must prepare a few ingredients. You can cook Spaghetti con salsa boloñesa casera, carne molida y queso using 12 ingredients and 6 steps. Here is how you can achieve it.
Este plato es fundamental en mi hogar, mi familia es feliz comiendo spaghetti.
Ingredients and spices that need to be Get to make Spaghetti con salsa boloñesa casera, carne molida y queso:
- 250 g Spaghetti
- 1 L Agua
- 250 g Carne molida
- 2 cucharadas Aceite de oliva
- Queso parmesano o Queso que estiré
- 2 Tomates grandes
- 1 Zanahoria
- Sal, pimienta, color (Achote) y orégano
- 1/2 taza Fondo oscuro (caldo de carne)
- 1 Cebolla de huevo grande
- 1 Pimentón
- 1-2 dientes Ajo
Steps to make to make Spaghetti con salsa boloñesa casera, carne molida y queso
- Poner en una olla el agua a calentar con color, sal, pimienta y orégano (tener en cuenta que sal, pimienta y orégano también se añadirán a la carne y la salsa) un poquito de aceite en este paso es opcional.
- Cuando el agua y esté caliente agregar el spaghetti y dejar que cocine por unos 15 o 20 min según su gusto.
- En otra olla poner el aceite a calentar después agregar la carne molida con sal, pimienta y orégano para sellarla. Cuando se cree una costra retirar de la olla y reservar para más tarde.
- En la licuadora agregar el fondo oscuro, la zanahoria, la cebolla, el ajo, el pimentón, el tomate, sal, pimienta y orégano licuar hasta obtener una mezcla homogénea, después ponerla a cocinar en la misma olla en la que se hizo la carne.
- Cuando la salsa empiece a hervir incorporar la carne que teníamos reservada y dejar cocinar hasta que la salsa reduzca y se espese.
- Por último cernir el agua del spaghetti, rallar el queso y servir, se puede poner primero el Spaghetti, luego la salsa y el queso o mezclarse todo en un olla antes de emplatar.
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So that is going to wrap it up for this special food Recipe of Quick Spaghetti con salsa boloñesa casera, carne molida y queso. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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