Rollos de plátano macho maduro frito con relleno de carne molida

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Rollos de plátano macho maduro frito con relleno de carne molida. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rollos de plátano macho maduro frito con relleno de carne molida is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Rollos de plátano macho maduro frito con relleno de carne molida is something which I've loved my entire life.

Many things affect the quality of taste from Rollos de plátano macho maduro frito con relleno de carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollos de plátano macho maduro frito con relleno de carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollos de plátano macho maduro frito con relleno de carne molida is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rollos de plátano macho maduro frito con relleno de carne molida estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Rollos de plátano macho maduro frito con relleno de carne molida using 12 ingredients and 5 steps. Here is how you cook it.

Rollos de plátano macho maduro frito con relleno de carne molida con sazón al estilo Dominicano. Esta receta se la prometí a una de las "chicas de cookpad, dominicana". Espero le guste a ella y a ustedes, con todo cariño

Ingredients and spices that need to be Get to make Rollos de plátano macho maduro frito con relleno de carne molida:

1. 2 plátano macho maduro
2. 500 grs. carne picada o molida de res o cerdo.
3. 1 cebolla chica,
4. 1 diente ajo
5. 1/2 aji morrón.
6. C/n aceitunas verdes y negras (a gusto)
7. C/n sal, pimienta, condimentos a su gusto.
8. 2 huevos batidos.
9. C/n aceite del que gusten , yo prefiero el de coco, no se quema, soporta altas temperaturas, como el de oliva
10. C/n palillos o monta dientes.
11. 1/2 ají jalapeño (a gusto)
12. Acompañar con arroz blanco, para acompañar.

Instructions to make to make Rollos de plátano macho maduro frito con relleno de carne molida

1. Preparamos el picadillo, lo condimentamos a gusto y reservamos.
2. Pelamos el plátano macho maduro, cortamos los extremos y hacemos un tajo a lo largo no muy profundo y se pela muy fácil cuando está a temperatura ambiente, si lo tienen en heladera, retirar un rato antes.
3. Cortamos en lonchas medias, no muy finas, se pueden romper. Y fritar de un lado y otro. Retirar y poner sobre papel secante de cocina, y dejamos que enfríen.
4. Luego hacemos rollos que sostenemos con los palillos con cuidado de no romper el plátano y rellenar, pero con los huevos batidos los podemos utilizar de dos formas o incorporarlos a la preparación de carne, ya fría, o los podemos rellenar y luego con una cuchara volcar encima de ambos lados, sobre la carne solamente(yo los mezcle con el relleno, me pareció más fácil y rápido), Luego los colocamos en una fuente hasta terminar con todos y ponemos suficiente aceite para fritar, o les ponemos queso encima y los llevamos al horno hasta que se derrita el queso, éstos estaban fritos (muy ricos) y servimos con unos aros de arroz blanco o ensalada o papas, a su gusto.
5. Y , espero los preparen , son rápidos fáciles y muy sabrosos. Y ¡Buen Provecho!

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So that's going to wrap it up with this exceptional food Simple Way to Make Any-night-of-the-week Rollos de plátano macho maduro frito con relleno de carne molida. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!