Revuelto de zapallito, acelga y carne picada, con mozzarella!!! 😱

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Revuelto de zapallito, acelga y carne picada, con mozzarella!!! 😱. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Revuelto de zapallito, acelga y carne picada, con mozzarella!!! 😱 is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They are nice and they look fantastic. Revuelto de zapallito, acelga y carne picada, con mozzarella!!! 😱 is something that I've loved my entire life.

Many things affect the quality of taste from Revuelto de zapallito, acelga y carne picada, con mozzarella!!! 😱, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Revuelto de zapallito, acelga y carne picada, con mozzarella!!! 😱 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Revuelto de zapallito, acelga y carne picada, con mozzarella!!! 😱 using 7 ingredients and 7 steps. Here is how you can achieve that.

Le puse lo que tenía, te comes un plato de estos y no querés más nada hasta el otro día...

Ingredients and spices that need to be Make ready to make Revuelto de zapallito, acelga y carne picada, con mozzarella!!! 😱:

1. 1 cebolla
2. 1 morrón (le dicen pimiento también)
3. 1/2 kg carne picada (molida)
4. 1 atado acelga
5. 1-2 zapallitos
6. 150 gr mozzarella
7. 1 taza y 1/2 de arroz

Steps to make to make Revuelto de zapallito, acelga y carne picada, con mozzarella!!! 😱

1. Lavamos y ponemos a hervir la acelga en una olla sola Y cortamos en cubos los zapallitos
2. Mientras se hace la acelga, salteamos en otra ollita cebolla, morrón y la carne. Y a su vez ponemos en otra olla masomenos 1 litro de agua y medio para colocar el arroz y el zapallito.
3. Al menos yo condimento lo salteado cuando coloco la carne, por qué a medida que va despidiendo el jugo se concentra con los condimentos y eso le da el sabor a todo.
4. Una vez que se cocinó lo salteado (se supone que la acelga ya está prontita) unificamos esa mezcla con la misma.
5. Por otro lado ponemos en el agua hirviendo el arroz y el zapallito, cuando están prontos colas ambas cosas y lo mezclas con la carne salteada y la acelga.
6. Notarás que el conjunto de todo sigue caliente, así que ese es tu tiempo de meter los trozos de queso y listo!.
7. Nota: el arroz lo hago con bastante agua y para saber que está pronto lo voy probando. Pues jamás me salió el arroz frito, por eso aprovecho y hago en esta receta también el zapallito, que tienen Masómenos el mismo tiempo de cocción.

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Revuelto de zapallito, acelga y carne picada, con mozzarella!!! 😱. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!