Pastel de papa y carne
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Pastel de papa y carne. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Pastel de papa y carne is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Pastel de papa y carne is something that I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Pastel de papa y carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de papa y carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pastel de papa y carne is 9 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pastel de papa y carne estimated approx 1 h 15 min.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Pastel de papa y carne using 12 ingredients and 10 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Pastel de papa y carne:
- C/N Papas para puré
- Para el relleno de carne
- 1 kg carne picada especial
- 1/2 morrón rojo
- 1/2 morrón amarillo
- 1/2 morrón verde
- 1 cebolla blanca mediana
- 1 cebolla colorada mediana
- Ajo picado a gusto
- Condimentos: sal, orégano, pimentón
- 2 hojas laurel
- 1 huevo batido
Instructions to make to make Pastel de papa y carne
- Poner las papas cortadas a hervir para realizar el puré.
- Mientras hierven las papas, en una sartén saltear las cebollas cortadas con los morrones y los ajos. Todo debe estar cortado de tamaños parecidos.
Agregar el laurel. - Cuando la cebolla esté transparente colocar la carne picada. Mezclar y dejar cocinar 5 minutos.
- Colocar los condimentos a gusto.Seguir cocinado hasta que la carne esté cocida. Retirar las hojas de laurel y agregar un huevo batido para unir la carne.
- Realizar el puré de papas.
- En una asadera con un poco de aceite abajo colocar una capa de puré. Aproximadamente la mitad del mismo. Extenderla sobre toda la asadera.
- Colocar toda la carne cocinada sobre el la capa de puré. Extenderla para que cubra toda la asadera y colocar la otra mitad del puré de forma que quede "tapado"
- Si se quiere. Se pude decorar con un tenedor. Colocar a horno fuerte hasta que se dore la capa superior. Se puede agregar muzarella para gratinar
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So that is going to wrap it up for this exceptional food Recipe of Quick Pastel de papa y carne. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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