Sopa de menestrón 🍖

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Sopa de menestrón 🍖. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Sopa de menestrón 🍖 is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are fine and they look fantastic. Sopa de menestrón 🍖 is something which I've loved my entire life.

Many things affect the quality of taste from Sopa de menestrón 🍖, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de menestrón 🍖 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de menestrón 🍖 is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de menestrón 🍖 estimated approx 2 h 15 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Sopa de menestrón 🍖 using 13 ingredients and 7 steps. Here is how you can achieve it.

Es un plato típico del Ecuador 🇪🇨
Siempre lo hacía mi abuela después que regresaba del colegio

Ingredients and spices that need to be Make ready to make Sopa de menestrón 🍖:

1. 2 tazas frejol seco
2. 1/2 lb hueso carnudo de res
3. 1/2 cebolla perla en cuadritos 🧅
4. 1/2 pimiento cortados en cuadritos
5. 1 zanahoria 🥕
6. 2 choclos en pedazos 🌽
7. 2 pepas de ajo machacados 🧄
8. 2 cucharadas albahaca fresca picada
9. 1 cucharada achiote
10. 1 taza fideo macarrón
11. 2 papas grandes cortadas en cuatro 🥔
12. 1 cucharada sal
13. Queso duro o rallado

Instructions to make to make Sopa de menestrón 🍖

1. Dejar remojando los frejoles un día anterior
2. Realizar el refrito con el ajo, la cebolla, el pimiento, y el achiote dejar enfriar y luego licuarlo
3. Ubicar el resultado del refrito en la olla donde se va a realizar el caldo, poner un litro y medio de agua a hervir
4. Ubicar el hueso carnudo con los frejoles, cuando haya hervido el agua, dejar hervir por una hora
5. Agregar el fideo, las papas y la zanahoria, el choclo en pedazos
6. Verificar que los fideos y las papas estén bien cocidos agregar una cucharada de sal y lanzar el queso, licuar la albahaca con agua y agregar y dejar cocinar por unos minutos
7. Retirar del fuego y servir caliente

As your experience and also confidence expands, you will certainly discover that you have a lot more all-natural control over your diet and adapt your diet to your individual tastes gradually. Whether you intend to serve a dish that uses fewer or even more active ingredients or is a little bit essentially hot, you can make easy modifications to attain this goal. In other words, start making your dishes on time. As for standard food preparation skills for novices you do not need to discover them but just if you understand some easy food preparation strategies.

This isn't a total overview to quick as well as simple lunch dishes yet its good something to chew on. With any luck this will certainly get your imaginative juices moving so you can prepare delicious dishes for your family without doing way too many heavy meals on your journey.

So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Favorite Sopa de menestrón 🍖. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!