Tostadas de cueritos de res
Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Tostadas de cueritos de res. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tostadas de cueritos de res is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Tostadas de cueritos de res is something which I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Tostadas de cueritos de res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tostadas de cueritos de res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tostadas de cueritos de res is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tostadas de cueritos de res estimated approx 75 minutos.
To get started with this particular recipe, we have to prepare a few components. You can have Tostadas de cueritos de res using 15 ingredients and 5 steps. Here is how you cook it.
Pata de res (Es muy grande y blanca/rosa, generalmente mas hueso que carne). Si te la dan cruda, tienes que cocerla muy bien, picarla, ponerla a remojar.
Tostada unatda de frijoles, pata de res desmenuzada, lechuga, queso, chile en vinagre y crema.
Ingredients and spices that need to be Make ready to make Tostadas de cueritos de res:
- 1 1/2 pata de res precocida y sin hueso y picada en cuadritos
- 6 cdas crema
- 3 tazas frijoles refritos
- queso fresco rallado o añejo rayado
- 1 taza vinagre de manzana
- 1 paquete tostadas
- 1/2 cdts orégano triturado
- 1 cuarto de taza de aceite de oliva
- 2 cebollas chicas, una picada y la otra fileteada muy delgada
- 1/4 de cdts tomillo en polvo
- 1 lechuga romana chica, lavada, picada y desinfectada
- al gusto sal o consome
- al gusto pimienta negra molida
- 3 hojas laurel
- 1 lata chiles en vinagre
Instructions to make to make Tostadas de cueritos de res
- A la pata ya cocida y en cuadritos le agregas la cebolla picada y para esto ya calentaste en una cacerola, el vinagre con orégano, tomillo, laurel, sal y pimienta.
- Esta mezcla la dejas enfriar, se la agregas a la pata y la dejas marinar por tres horas minimo .
- Después, se prepara la segunda vinagreta con la cebolla rebanada, el aceite de oliva, y se termina de sazonar con un poco de consomé en polvo o sal al gusto.
- Se vacía sobre las patitas marinadas y se mezcla muy bien. se deja marinar una hora más.
- Pues solo untas frijoles a las tostadas reparte la pata, lechuga, queso, chiles en vinagre y crema.
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Award-winning Tostadas de cueritos de res. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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