Ají relleno de carne y quinoa
Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Ají relleno de carne y quinoa. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Ají relleno de carne y quinoa is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. Ají relleno de carne y quinoa is something which I have loved my entire life.
Many things affect the quality of taste from Ají relleno de carne y quinoa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ají relleno de carne y quinoa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Ají relleno de carne y quinoa using 11 ingredients and 12 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Ají relleno de carne y quinoa:
- 2 tomates bien maduros
- 3 ají verdad.
- 2 tomates bien maduros
- 3 dientes ajo
- 1/2taza agua
- 1/2 taza quinoa
- 1/2 L y un poquito más de carne molida si grasas
- 1 cebolla blanca
- 3 dientes ajo
- 1/2taza agua
- 1 cebolla blanca
Steps to make to make Ají relleno de carne y quinoa
- Lavar los ají y con un cuchillo le quitamos con mucho cuidado el pico por le lado más grueso por todo el rededor si partirlos
- Lo abrimos y no votamos nada por qué con eso volvemos a tapar el ají
- Pone los ají a un lado
- Cocinar la quinoa 15 minutos y colamos y dejamos a un lado
- En un sartén con aceite vegetal a fuego medio cuando este caliente sofreír la cebolla picadura y agregó el tomate picadito y 2 dientes de ajo sal
- Cuando él sofrito está lo dividido en dos
- En un sartén pone al quinoa y sofrito y la carne sal al gusto mezclar muy bien sí poner a cocinar por qué la carne debe estar cruda
- Y empieza a rellenar los ají
- Los ají no deben estar muy lleno
- Y el pone la tapia que le quitó a los ajo poreso no deben de estar muy llenos
- En una sartén con poco aceite sofreír los ají por ambos lados
- Y el agregó la otra parte del sofrito y agua pone a fuego lento y tapar 35 minutos
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So that is going to wrap this up for this exceptional food Recipe of Ultimate Ají relleno de carne y quinoa. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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