Spaghetti con espárragos

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Spaghetti con espárragos. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti con espárragos is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Spaghetti con espárragos is something which I've loved my entire life.

Many things affect the quality of taste from Spaghetti con espárragos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti con espárragos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spaghetti con espárragos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spaghetti con espárragos estimated approx 30 min o menos.

To begin with this recipe, we have to first prepare a few components. You can cook Spaghetti con espárragos using 8 ingredients and 9 steps. Here is how you cook it.

Receta práctica ya que puedes preparar la salsa cuando tengas tiempo y guardarla en el refrigerador y un día que llegues con prisa a casa solo la sacas coces la pasta, cortas los vegetales lo salteas y listo! #veracruz

Ingredients and spices that need to be Take to make Spaghetti con espárragos:

1. 2 cucharadas soperas Pasta de chimichurri
2. 1 paquete spaghettis chico o pasta de su elección
3. 30 brotes espárragos o cantidad al gusto
4. cantidad necesaria Agua o caldo de res, pollo o verduras
5. 1 cda Mantequilla
6. 1 cda Knorr de pollo o costilla jugosa o sal
7. 3 cdas queso parmesano
8. 1 cda Perejil fresco picado para decorar

Instructions to make to make Spaghetti con espárragos

1. Poner a hervir la pasta en suficiente agua o caldo de res, pollo o verduras según sea su gusto, yo la puse con caldo de pollo que tenía reservado y le eche una cucharada de Knorr de pollo
2. Ya que está hirviendo, echarle la pasta y retirarla cuando esté al dente (el caldo que sobra yo lo guardo en el refrigerador para alguna salsa o guiso que quiera preparar posteriormente)
3. Poner en una sartén el espárrago cortado en cubitos y la cucharada de chimichurri, yo lo hice como en la siguiente receta Salmón con Chimichurri y ejotes práctico https://cookpad.com/mx/recetas/5040286-salmón-con-chimichurri-y-ejotes-práctico cómo me sobró y lo tenía guardado en el refrigerador, lo quise utilizar para esta receta.
4. Blanquear los espárragos con la salsa de chimichurri y cuando ya estén con el color verde vivo que los caracteriza echarles la pasta y el cuadrito de mantequilla y sartear unos 4 o 5 minutos para que agarre sabor.
5. Agregar el queso parmesano, el perejil fresco picado y revolverlo, pruébalo para verificar que no le falte sal, la verdad yo ya no le pongo pero el gusto puede variar
6. Variaciones:. pueden saltear camarones en la mezcla y también saldrá delicioso pero entonces utilicen Knorr de camarón ! También pueden cambiar los espárragos por ejotes, zanahorias o Mix de verduras
7. La verdad yo soy bien tramposa, compro una vez el mix de verduras y el fin de semana que tengo tiempo voy al mercado y compro las mismas verduras que traen y solo las corto y relleno las bolsitas 🤣 para que en la semana que ando a las carreras nada más saco la que necesito y listo!
8. Espero te guste esta receta, te animes a hacerla y compartas tu foto y comentarios!!
9. A disfrutar!!

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So that is going to wrap this up with this special food Recipe of Speedy Spaghetti con espárragos. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!