Carne para hamburguesa

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Carne para hamburguesa. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Carne para hamburguesa is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Carne para hamburguesa is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Carne para hamburguesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne para hamburguesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Carne para hamburguesa using 6 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Carne para hamburguesa:

1. Carne molida res
2. 1 tira tocino por cada cantidad de carne
3. Cebolla
4. Pan molido
5. Pimienta
6. Sal

Steps to make to make Carne para hamburguesa

1. Picar la cebolla y el tocino y hacer la porción de la carne que prepararemos
2. Incorporar con las manos y después agregar sal, pimienta y el pan molido
3. Sofreír al término deseado.
4. Por cada porción de carne es una tira de tocino.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Award-winning Carne para hamburguesa. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!