Albóndigas

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Albóndigas. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look wonderful. Albóndigas is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Albóndigas using 10 ingredients and 7 steps. Here is how you can achieve it.

Fáciles de hacer!!!

Ingredients and spices that need to be Make ready to make Albóndigas:

1. 500 grs carne de res molida
2. 4 jitomates
3. 1/2 cebolla
4. 2 dientes ajo
5. 2 pimientas grandes
6. 3 chiles chipotles
7. 2 huevos cocidos o media barra de queso Philadelphia
8. 10 grs arroz
9. 1 huevo
10. 4 hojas hierbabuena

Instructions to make to make Albóndigas

1. En un molcajete se machaca un poco de cebolla finamente picada, 1 diente de ajo y las 2 pimientas.
2. Se pone a cocer en un poco de agua los 10 gr. de arroz, hay que estar muy al pendiente de que no se pegue o queme.
3. Ya que está listo el arroz, se vacía en el molcajete con la carne y 1 huevo, hay que revolver bien todo para que la carne absorba los ingredientes que previamente machacamos, posteriormente hacemos las bolitas de carne (la cantidad dependerá del tamaño que queramos que estas sean).
4. Colocamos en el centro un pedazo de huevo cocido o de queso Philadelphia.
5. En la licuadora vamos a moler los 4 jitomates, 1/2 cebolla, 1 diente de ajo y los 3 chiles chipotles (puedes agregar más si lo quieres más picante).
6. Ya que se tiene listo todo, se calienta un poco de aceite en la olla para sazonar un poco el caldillo, se agrega agua y se deja hervir.
7. Ya que está hirviendo se agregan las bolitas de carne y se dejan cocer durante 30 minutos con la flama media, se agregan las hojitas de hierbabuena.

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So that is going to wrap this up for this exceptional food Recipe of Homemade Albóndigas. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!