Carne para hamburguesas

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Carne para hamburguesas. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Carne para hamburguesas is one of the most favored of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Carne para hamburguesas is something which I have loved my whole life.

Many things affect the quality of taste from Carne para hamburguesas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne para hamburguesas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne para hamburguesas is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carne para hamburguesas estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Carne para hamburguesas using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Carne para hamburguesas:

1. 1/2 kg carne molida mixta (res y cerdo)
2. 2 tazas soya
3. 100 gr tocino finamente picado
4. al gusto perejil finamente picado
5. al gusto cebolla finamente picada
6. al gusto zanahoria finamente picado
7. 1 huevo completo
8. c/n pan molido el necesario
9. al gusto sal

Instructions to make to make Carne para hamburguesas

1. Hidratar la soya al gusto, enfriar y exprimir muy bien
2. Mezclar todos los ingredientes la mezcla debe quedar manejable y firme 👁No aguada
3. Hacer bolitas del mismo tamaño y aplastarlas en máquina o tortear a mano y reservar en refrigeración para cuando las necesites.
4. Cocer a fuego lento con un poco de mantequilla, una vez que cambie de color dar la vuelta y colocar encima una lámina de queso amarillo o blanco y preparar tu hamburguesa al gusto 😋

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So that is going to wrap this up with this exceptional food How to Make Homemade Carne para hamburguesas. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!