Carne molida con rajas

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Carne molida con rajas. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Carne molida con rajas is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Carne molida con rajas is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Carne molida con rajas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne molida con rajas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Carne molida con rajas using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Carne molida con rajas:

1. 4 chiles poblanos grandes
2. 500 gramos carne molida mixta
3. al gusto sal
4. c/n aceite
5. 2 jitomates
6. 1 chile mirasol

Steps to make to make Carne molida con rajas

1. Lavar los chiles y picarlos en tiras
2. En una cazuela poner a guisar las rajas con la carne y sazonar
3. Poner a cocer los jitomates con el chile mirasol. Licuar y sazonar
4. Vaciar la mezcla a la cazuela, dejar hervir

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So that is going to wrap this up for this special food Steps to Prepare Super Quick Homemade Carne molida con rajas. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!