Ají relleno al horno
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Ají relleno al horno. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Ají relleno al horno is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Ají relleno al horno is something that I've loved my entire life.
Many things affect the quality of taste from Ají relleno al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ají relleno al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Ají relleno al horno using 6 ingredients and 1 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Ají relleno al horno:
- 3 ají morrón
- 1 libra carne molida
- Cebolla 🧅
- Sal, primienta y orégano
- Queso mozzarella
- Salsa
Instructions to make to make Ají relleno al horno
- Partir los ajíes por mitad, cocinar la carne molida, con los demás ingredientes y rellenar los ajíes y cubrir con el queso 🧀 y poner al horno hasta derretir el queso y listo para servir
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So that is going to wrap this up with this special food How to Prepare Super Quick Homemade Ají relleno al horno. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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