Tostadas de salpicón de res

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, Tostadas de salpicón de res. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tostadas de salpicón de res is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Tostadas de salpicón de res is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tostadas de salpicón de res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tostadas de salpicón de res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Tostadas de salpicón de res using 12 ingredients and 3 steps. Here is how you cook that.

Hace unos días ví una foto de estas tostadas y se me antojaron😉 así que antojo cumplido

Ingredients and spices that need to be Prepare to make Tostadas de salpicón de res:

1. 500 g carne para deshebrar
2. 2 tomates
3. 1/4 cebolla morada picada
4. al gusto Cilantro
5. 1 aguacate
6. 2 limones
7. 1/2 pepino en cubos
8. 3 cucharadas vinagre blanco
9. 1/2 cucharadita sal
10. 1/2 cucharadita pimienta
11. 1 cucharada orégano
12. 1 chile jalapeño opcional

Instructions to make to make Tostadas de salpicón de res

1. Se cuece la carne con ajo y cebolla hasta que esté suave.. a mí me gusta deshebrarla en la licuadora es más fácil y rápido
2. Picar las verduras, en otro recipiente mezclar el vinagre, sal, pimienta, orégano y limón
3. Finalmente mezclar todos los ingredientes

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Tostadas de salpicón de res. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!